Products / By trade

Leads for commercial kitchen and refrigeration suppliers: before the kitchen is specified.

A kitchen, its extraction and its refrigeration are chosen while a venue is still being fitted out. A licence application is public weeks before the venue trades.

What to look for

The records that matter to you.

New applications

A new restaurant, café or late-night food venue has a kitchen to fit. The record says what the venue plans to do and when it applied.

Transfers

A change of owner is often the start of a refit, and a refit is when cooking equipment, extraction and refrigeration get replaced.

Tagged for you

Records where a commercial kitchen, extraction or refrigeration looks likely are tagged, so you can go straight to them.

From the sample issue, 9 November 2026

Real records, from the register.

More of the sample
New applicationWakefield · Tier A

Recent Coffee Roasters

97-99 Westgate, Wakefield WF1 1EL

Applicant
Recent Beans Ltd
Company
Company applicant

Independent roaster adding alcohol sales, which usually means a refit or a new unit.

Likely to need

  • Café refit
  • Counter and refrigeration
  • EPOS
  • Signage

Every record

Enough to make the call.

Every Monday morning, as a web list, a spreadsheet and a PDF, filtered to your councils.

  • The premises, its address and its council
  • The applicant company, with its Companies House number, incorporation date and whether it is registered at the premises
  • A signal tier (A, B or C) and a plain-English note
  • The things the venue is likely to need, as tags

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